'Better than it looks' Split pea and ham soup. See related links to what you are looking for. I did a few things my old way such as simmered my ham. Split Pea & Ham Soup is one of the best soups ever, in my opinion and the secret is the ham bone.
I've always said that Lentil Soup is the least sexy looking soup in the world.
If you buy one, you'll find it looks a lot neater than a scrappy leftover leftover ham bone from a Keywords: ham bone recipe, ham hock, Pea and ham soup, slow cooker soup, split pea soup.
This looks better than the Split Pea recipe I have though.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, 'better than it looks' split pea and ham soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
See related links to what you are looking for. I did a few things my old way such as simmered my ham. Split Pea & Ham Soup is one of the best soups ever, in my opinion and the secret is the ham bone.
'Better than it looks' Split pea and ham soup is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. 'Better than it looks' Split pea and ham soup is something that I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook 'better than it looks' split pea and ham soup using 8 ingredients and 4 steps. Here is how you can achieve it.
Composition - 'Better than it looks' Split pea and ham soup:
- Give 1/2 cup - dried split peas.
- Prepare 2-3 slices ham, shredded, chopped, whatever.
- Prepare 1 cup of chicken stock.
- Give 'Flavouring' (I used a tablespoon of leftover casserole liquid).
- Provide 1 of onion, chopped.
- Need 1 - celery stick, chopped.
- Require of Black pepper and the like.
- Require 2 tsp of olive oil or something similar.
I like the addition of potatoes. […] Ham and Mustard Risotto ~ Extraordinary Kitchen Ham and Potato Salad ~ Edmonds Split Pea and Ham Soup ~ The The Love Of Cooking Eggs Benedict ~ Gordon Ramsay Ham and Scallion Scones with. Make this filling, delicious Split Pea and Ham Soup on a cold day to warm you up! Recipe also includes tutorial for canning this soup for long term Last week I decided to can some Split Pea and Ham Soup to store in our pantry for the cold Fall and Winter months ahead. When I want split pea soup in a hurry, my pressure cooker is my best friend!
'Better than it looks' Split pea and ham soup making process:
- Soak your peas overnight or to packet instructions..
- Add oil to the pan and cook onion and celery until soft, add pepper..
- Add the stock and 'flavouring' to the pan along with the peas..
- Cook for an hour or less depending on how firm you like the peas. 1 hour should be broken down quite well. Be careful of sticking..
Here I chopped up some of my leftover ham and sauteed it as my garnish. I used Better than Bouillon, I love the flavor it adds to soups, but you can use chicken broth in it's place if you prefer. Split pea soup is a classic comfort food that's incredibley easy to make. It's the perfect recipe to make using leftover holiday ham. I grew up thinking Split Pea Soup was something one should gag on, and I always turned it down.
So that's going to wrap this up with this special food 'better than it looks' split pea and ham soup recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
