Ham and Cheese Slab Pie. Savory slab pie has stolen my heart completely. This version features sliced ham, some ooey-gooey Swiss, and a creamy Dijon sauce all encased in And then you layer that with a few slices of ham, some grated Swiss cheese, and a sprinkle of thyme. The thyme might seem unnecessary, but it adds.
This Ham & Cheese Slab Pie is actually SO incredible and simple.
Thick slabs of Ham are lovingly 'Cheese-glued' to the most buttery, and flaky Crescent dough!
And, I'm talking about LOTS of Cheese-Glue…you must do this, even if it's just for you.lol!
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ham and cheese slab pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ham and Cheese Slab Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Ham and Cheese Slab Pie is something that I've loved my whole life. They are nice and they look fantastic.
Savory slab pie has stolen my heart completely. This version features sliced ham, some ooey-gooey Swiss, and a creamy Dijon sauce all encased in And then you layer that with a few slices of ham, some grated Swiss cheese, and a sprinkle of thyme. The thyme might seem unnecessary, but it adds.
To begin with this recipe, we have to first prepare a few components. You can have ham and cheese slab pie using 5 ingredients and 10 steps. Here is how you cook it.
Ingredients - Ham and Cheese Slab Pie:
- Provide 85 g of cream cheese, softened.
- You need 1 tbs whole grain mustard.
- Provide 1 of frozen puff pastry sheet.
- Require 85 g - thinly slices ham.
- Provide 85 g - thinly slice cheese or gruyere.
Ham & Cheese Slab Pie - Only a few simple ingredients - ham, swiss cheese, cream cheese, honey mustard, and puff pastry. The crust for these Ham & Cheese Slab Pies are made from store-bought puff pastry. It is in the freezer section. You will want to thaw the puff pastry before assembling the pies.
Ham and Cheese Slab Pie making:
- Heat oven to 200 C. Line a baking sheet with baking paper..
- Cream together the cream cheese and mustard..
- On a lightly floured surface roll puff pastry sheet into 15x12 inch retangle..
- Tranfer sheet to the prepared baking sheet; spread the cream cheese mixture longwise on half of the retangle; leaving 1/2 inch border around outside edges..
- Add individual layers of ham, onion and cheese over cream cheese layer, leaving a 1/2 inch border around outside edges..
- Whisk together the egg and water, brush some of the egg mixture on the uncovered edges of the pastry.
- Fold uncovered portion of the pastry retangle up and over filling. Use fork to seal edges together. Brush to with egg mixture..
- Cut decorated slits in top of pastry for steam to escape..
- Bake about 25 minutes or until pastry is golden on the top and bottom..
- Enjoy.
Using ready made puff pastry really makes this Ham and Cheese Slab Pie easy to make and delicious! Add this to your Easter Brunch menu along with Blushberry Tea Oatmeal Muffins and Green Chili Breakfast Casserole. This can be made a day ahead, refrigerated and baked right before or as your. In a small bowl whisk together egg and the water. Breakfast casserole meets savory pot pie in this make-ahead brunch recipe.
So that is going to wrap it up for this special food ham and cheese slab pie recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
