My Family's Restaurant-Style Hamburger Steak.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, my family's restaurant-style hamburger steak. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
My Family's Restaurant-Style Hamburger Steak is one of the most popular of current trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. My Family's Restaurant-Style Hamburger Steak is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook my family's restaurant-style hamburger steak using 23 ingredients and 7 steps. Here is how you cook it.
Ingredients requirements - My Family's Restaurant-Style Hamburger Steak:
- Need 480 grams ★Ground pork.
- Provide 200 grams ★Ground beef.
- You need 2 - ★Eggs.
- Give 1/2 tsp of ★Sugar.
- Provide 1 tsp for ★Salt.
- Give 1 dash for ★Pepper.
- You need 1/2 tsp for ★Nutmeg.
- Prepare 3 tbsp for ★Panko.
- Require 1 tbsp for ★Milk.
- You need 1 tbsp of ★Vegetable oil.
- You need 2 large for Onion.
- Prepare 1/2 of Daikon radish.
- Need 1/2 for Carrot.
- Require 4 Cherry tomatoes.
- Give 4 tbsp for Mayonnaise.
- Need 1 tsp for Ketchup.
- Need 1 tsp Japanese Worcestershire-Style Sauce.
- Prepare 1 tsp for White sesame seeds.
- Give 400 ml for ♪ Water.
- Give 3 tbsp for ♪ Soy sauce.
- You need 1 1/2 tbsp of ♪ Sugar.
- Prepare 1 clove ♪ Ground garlic.
- Provide 1 tbsp ♪ Vinegar.
My Family's Restaurant-Style Hamburger Steak process:
- Julienne the daikon and carrot and soak in water. Drain..
- Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well..
- Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely..
- Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well..
- Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry).
- After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers..
- If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!.
So that is going to wrap it up with this exceptional food my family's restaurant-style hamburger steak recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
