Simple Way to Prepare Any-night-of-the-week Hamburger Gravy





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Hamburger Gravy.

Hamburger Gravy

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, hamburger gravy. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Hamburger Gravy is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Hamburger Gravy is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hamburger gravy using 16 ingredients and 9 steps. Here is how you cook that.

Ingredients requirements - Hamburger Gravy:

  1. Provide Beef.
  2. Prepare 1 lb - ground beef.
  3. Prepare 1 can for peas (do not drain).
  4. Require 1/4 cup - onion (chopped).
  5. Need 1-2 cloves garlic (chopped).
  6. Give 1 packet of brown gravy mix (I usually use McCormick's).
  7. Provide 1/4 tsp - salt.
  8. Require 1/8 tsp for pepper.
  9. Need 1/4 tsp for onion powder.
  10. Give 1/4 tsp for garlic powder.
  11. Need Potatoes.
  12. Require 6-8 for large white or gold potatoes.
  13. Give 1/2-1 stick for butter.
  14. Need 1/3 cup for sour cream.
  15. Need 1/2 cup milk.
  16. Provide to taste Salt and pepper.





Hamburger Gravy instructions:

  1. Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes)..
  2. While potatoes are boiling... brown beef and then drain fat..
  3. Add spices and stir (salt, pepper, onion powder and garlic powder)..
  4. Add chopped onion and garlic and cook until soft. (3 minutes or so).
  5. Mix gravy packet with 1 cup of cold water and add into beef..
  6. Simmer (uncovered) until gravy thickens..
  7. Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot..
  8. While that simmers... drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer..
  9. Pour gravy over mashed potatoes and enjoy!.

So that is going to wrap it up for this special food hamburger gravy recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!