Omurice à la Halloween Ghost.
Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, omurice à la halloween ghost. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Omurice à la Halloween Ghost is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Omurice à la Halloween Ghost is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have omurice à la halloween ghost using 8 ingredients and 8 steps. Here is how you can achieve it.
Composition Omurice à la Halloween Ghost:
- Give 1 of Chicken rice.
- You need 1 for ●Egg.
- Require 1 for ●Sugar.
- Provide 1 dash - Nori seaweed.
- Provide 1 dash Imitation crab sticks.
- You need 1 dash for Boiled carrot.
- Provide 1 dash for Ham.
- You need 1 dash Pasta.
Omurice à la Halloween Ghost making process:
- Prepare chicken rice and add your favorite seasonings..
- In a frying pan, fry an egg thin and round, then add your favorite seasonings..
- Place the omelet over the rice, wrap and set aside..
- [For the face:] Make the eyes and mouth out of nori seaweed, the tongue from imitation crab meat, and the cheeks from carrots..
- Assemble the pieces and you're done..
- [For the ribbon:] Cut out a square and a long strip out of ham..
- Crimp the square as shown..
- Use the strip to wrap the crimped ham to make a bow. Use an uncooked spaghetti strand to secure..
So that is going to wrap it up for this exceptional food omurice à la halloween ghost recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
