Japanese Macaroni Salad.
Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, japanese macaroni salad. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Japanese Macaroni Salad is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Japanese Macaroni Salad is something that I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook japanese macaroni salad using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients for Japanese Macaroni Salad:
- You need 2 cups for Macaroni (Maccheroni) *about 200g.
- You need 1 - Continental Cucumber OR 2 smaller ones *thinly sliced.
- Need 1/2 cup Sweet Corn Kernels.
- Prepare 1/4 for Onion *thinly sliced.
- Need 4 slices for Ham *cut into about 2cm squares.
- Require 2 of Boiled Eggs *coarsely chopped.
- Prepare 1/3-1/2 cup Japanese Mayonnaise.
- Provide - Salt & Pepper.
Japanese Macaroni Salad process:
- Thinly slice Cucumber into a bowl. Add 1/4 teaspoon Salt and massage, then rest for a while..
- Cook Macaroni in a large saucepan of salted boiling water as instructed. Drain, rinse with cold water and drain very well..
- Squeeze the Cucumber to remove excess water..
- Place the cooked Macaroni, Cucumber, Corn, Onion, Ham and Boiled Eggs in a large bowl, add Japanese Mayonnaise and combine well. Season with Salt and Pepper as required..
So that is going to wrap it up for this exceptional food japanese macaroni salad recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
