Extra Cheesy Ham and Potato Casserole.
Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, extra cheesy ham and potato casserole. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Extra Cheesy Ham and Potato Casserole is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Extra Cheesy Ham and Potato Casserole is something which I've loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook extra cheesy ham and potato casserole using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients - Extra Cheesy Ham and Potato Casserole:
- Need 1 1/2 pounds for cooked ham.
- Need 1 1/2 pounds sliced potatoes.
- You need 1 of chopped onion.
- You need 2 (10 oz) cans for cheddar cheese soup.
Extra Cheesy Ham and Potato Casserole making process:
- Cut potatoes into about quarter inch thick slices. Chop onions or use frozen chopped onions.
- Put potatoes in pot and add water (like for mashed potatoes) and let the potatoes boil for about 10 minutes. Also preheat oven at 350°F.
- Add those potatoes into a 9×13 baking dish. Then put cubed, cooked ham over top. Add chopped onions. And repeat steps as needed to finish ingredients.
- Put cheddar cheese soup on top. I also threw some cheddar cheese on top and throughout the layers to make it extra cheesy. Throw it in the oven covered for about 30 minutes. And viola! Deliciousness!.
So that's going to wrap it up with this special food extra cheesy ham and potato casserole recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
