Hashbrown Hamburger Casserole.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, hashbrown hamburger casserole. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Hashbrown Hamburger Casserole is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Hashbrown Hamburger Casserole is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook hashbrown hamburger casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
Composition - Hashbrown Hamburger Casserole:
- You need 2 lb - hamburger.
- Need 1/2 medium of onion, chopped.
- Prepare 10 1/2 oz of cream of chicken.
- Require 10 1/2 oz - cream of mushroom.
- Prepare for salt and pepper.
- Require of your favorite seasonings.
- Prepare 8 oz of blanco velveta block sliced.
- Require 28 oz o'brien hashbrown potatoes.
- You need 1 cup for shredded Monterey jack cheese.
Hashbrown Hamburger Casserole step by step:
- Preheat oven to 350°F..
- Brown hamburger meat, add onion and saute until onions are soft..
- Mix in soups and heat through. Pour into a 13x9 glass baking dish. Lay slices of blanco cheese over meat mixture to cover..
- Layer hashbrowns on top. Bake for about 45 minutes. Sprinkle shredded monterrey jack over top and heat till melted..
So that is going to wrap it up for this exceptional food hashbrown hamburger casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
