Ham katsu - deep fried Ham. It's a deep-fried cutlet made with slices of ham that are coated with flour, egg, and Japanese panko, and deep-fried till golden color. This Ham Katsu recipe is featured on the popular Japanese TV drama called "Shinya Shokudo (深夜食堂)" or "Midnight Diner: Tokyo Stories". Ham Katsu is a very simple dish that can make a perfect meal for lunch, dinner or even breakfast.
Then it's deep fried till golden.
Ham Katsu Ingredients: ~Thinly Sliced Ham ~ Beaten Egg ~ Flour ~ Breadcrumbs. [ENG/KOR] 심야식당 '햄카츠/햄가츠' 만들기 Midnight Dinner Tokyo, Ham Katsu Recipe.
Make the ham katsu: preheat oil in a deep frying pan.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, ham katsu - deep fried ham. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Ham katsu - deep fried Ham is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Ham katsu - deep fried Ham is something which I have loved my entire life. They are nice and they look wonderful.
It's a deep-fried cutlet made with slices of ham that are coated with flour, egg, and Japanese panko, and deep-fried till golden color. This Ham Katsu recipe is featured on the popular Japanese TV drama called "Shinya Shokudo (深夜食堂)" or "Midnight Diner: Tokyo Stories". Ham Katsu is a very simple dish that can make a perfect meal for lunch, dinner or even breakfast.
To begin with this recipe, we must prepare a few ingredients. You can have ham katsu - deep fried ham using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients Ham katsu - deep fried Ham:
- Require 200 g ham.
- Need 50 g of all purpose flour.
- You need 1 of egg.
- You need 100 g breadcrumbs.
Dredge ham in flour, dip in egg mixture, then coat well with breadcrumbs. It is a deep fried ham which is very popular dish in Izakaya(Japanese-style tavern) especially in Kanto area(the eastern part of Japan around Tokyo). The crispy texture of the fried flour sounds exciting, and the hot meat juice that explodes in your mouth will drive you crazy when you bite it. Hamu Katsu (ハムカツ ham katsu) - A similar dish made from ham, is usually considered a budget alternative to tonkatsu.
Ham katsu - deep fried Ham how to cook:
- Prepare all your ingredients. Flour in the first plate, egg next and breadcrumbs in the last plate. Set your deep-frying oil on the heat..
- Coat the ham with flour, then dip in the egg and lastly coat with the breadcrumbs. Lastly dip in the hot oil..
- Make sure to turn so that you have a nice golden brown on both sides. Serve with your favourite sauce - Tonkatsu sauce / Ketchup / Mayonnaise..
Stir the oil with kitchen chopsticks to even out the temperature. Deep-frying the onion slowly will make. Japan has many original sandwiches, and the katsu sando is surely one of them! It's a very popular kind of filling sandwich that is often found at convenience stores, restaurants and cafes. HAM: Prepare the deep fat fryer according to manufacturer directions.
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