Recipe of Any-night-of-the-week Leftover Fish Pie





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Leftover Fish Pie.

Leftover Fish Pie

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, leftover fish pie. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Leftover Fish Pie is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Leftover Fish Pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook leftover fish pie using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients requirements for Leftover Fish Pie:

  1. You need 2 packages - cod in parsley sauce.
  2. You need 1 slice for bacon or ham.
  3. Provide 1 of egg medium boiled.
  4. Require 6 of new potatoes.
  5. Prepare 2 handfuls - frozen veg.
  6. Give 1 small for onion.
  7. Give 1 clove garlic small.
  8. You need 15 grams for butter.
  9. You need 1 handful for croutons/breadcrumbs/cheese.





Leftover Fish Pie making process:

  1. This is the kind of meal I make when running low on everything.
  2. Slice potatoes about half cm and add to boiling water. I cook my egg in there too.
  3. Cook the fish as directed.
  4. In a large dish add the cooked fish veg onion and galic. stir. slice and add the egg and bacon.
  5. Once the potatoes are nearly cooked, drain and add butter. give them a toss so completely coated and won't stick.
  6. Layer the potatoes on top of the fish with a slight overlap then crumble croutons/bread crumbs/cheese on top. cook at 200°c until potatoes are fully cooked.

So that is going to wrap it up for this special food leftover fish pie recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!