My Chilli, Salt & Peppered Beef Burger in a Bun. 😉.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, my chilli, salt & peppered beef burger in a bun. 😉. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have my chilli, salt & peppered beef burger in a bun. 😉 using 6 ingredients and 4 steps. Here is how you can achieve it.
Ingredients - My Chilli, Salt & Peppered Beef Burger in a Bun. 😉:
- Give 1 large Beef Burger.
- You need 1 tsp of chilli oil.
- Give 1 Brioche bun or Seeded bun.
- Prepare 1 tbls chopped Onion.
- Give 1/2 tsp - dried chilli.
- Prepare 1/2 Chopped Chilli Pepper.
My Chilli, Salt & Peppered Beef Burger in a Bun. 😉 making process:
- Heat up the oil and add the Beef burger coke on both sides 3 minutes each side. Next add the chilli peppers, diced onion and dried chilli. Cook together turning the burger over for 2 minutes..
- Add the Peppered mixed lettuce to the bottom of the bun. Add Sriracha sauce and mayonnaise to the top bun..
- When cooked add the burger on the bun and all the onion and peppers on top..
- Add the top bun with sauce on top and Enjoy with Some chips or salad or both. On it's own for Lunch..
So that is going to wrap this up for this exceptional food my chilli, salt & peppered beef burger in a bun. 😉 recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
