Easiest Way to Prepare Homemade With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties)





Hamburger Recipes, Delicious, fresh and tasty.

With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties).

With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties)

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, with chicken breast teriyaki hamburger steaks (tsukune patties). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook with chicken breast teriyaki hamburger steaks (tsukune patties) using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients of With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties):

  1. Need 500 grams of Chicken breasts.
  2. Give 1/2 medium of Onion.
  3. Need 1/4 of Carrot.
  4. Give 1/2 tbsp of ★Shio-koji (salt-fermented rice malt).
  5. Need 3 tbsp for ★Katakuriko.
  6. Need 1 tbsp for ★Sake.
  7. Provide 1 tsp - ★Soy sauce.
  8. Give 1 dash - ★Salt and pepper.
  9. You need For teriyaki sauce:.
  10. Require 5 tbsp - Soy sauce.
  11. You need 3 tbsp - Mirin.
  12. Give 3 tbsp - Sugar.
  13. Require 2 tbsp of Sake.





With Chicken Breast Teriyaki Hamburger Steaks (Tsukune Patties) start cooking:

  1. Mince the chicken breasts, onion, and carrot in a food processor. If you don't have a food processing machine, mince with a knife..
  2. Add the ingredients from Step 1 and the ★ seasoning ingredients into a bowl, and mix well..
  3. Shape into thin and slightly smaller-sized hamburger steaks than normal. Lightly grease a frying pan, and fry both sides until golden brown..
  4. Cover with a lid, and steam-fry for about 5 minutes..
  5. Remove the lid, swirl in the teriyaki sauce mixture, and simmer until the sauce is thickened, then done..

So that's going to wrap this up with this special food with chicken breast teriyaki hamburger steaks (tsukune patties) recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!